Mayonnaise on your steak prior to grilling

[NorthernVike 2,080]

Now stay with me here. I have never done it but it sounds intriguing. Add you favorite steak rub or even just salt and pepper to the mayo and marinate your steak. Toss on the grill, mayo is 95 fat and fat equals flavor.

 

 

Anyone ever try this? I've used mayo to make grilled cheese and it works better than butter. I'm gonna have to give this one a shot.

[iam90sbaby 2,125]

Now stay with me here. I have never done it but it sounds intriguing. Add you favorite steak rub or even just salt and pepper to the mayo and marinate your steak. Toss on the grill, mayo is 95 fat and fat equals flavor.

 

 

Anyone ever try this? I've used mayo to make grilled cheese and it works better than butter. I'm gonna have to give this one a shot.

 

Makes sense. I make grilled cheese with mayo instead of butter and it is 5x better.

[Bier Meister 1,513]

i have recently heard about this for chicken but haven't done it myself (cannot stand mayo)

[Mungwater 588]

They have those flavored mayos now, I'm curious

[Bier Meister 1,513]

They have those flavored mayos now, I'm curious

 

 

yeah...i am fine with aiolis.

[cmh6476 751]

What about miracle whip?

[NorthernVike 2,080]

i have recently heard about this for chicken but haven't done it myself (cannot stand mayo)

When used for grilled cheese, you don't taste it. Would imagine same for steaks.

[Bier Meister 1,513]

is it anything like cool whip?

 

 

https://www.youtube.com/watch?v=xnSR_bsSxxQ

[wiffleball 4,640]

Why are you saying it like that?

 

Like what?

 

[Hardcore troubadour 12,640]

Sounds like something a certain group would come up with.

[shotsup 832]

What about miracle whip?

Gross

[BronxNarrowback 7]

Have done steak with ranch dressing before, tastes very nice. Happy Easter geeks

[BronxNarrowback 7]

Gross

Shots, where about in NY are you?

[Bier Meister 1,513]

Shots, where about in NY are you?

 

 

shots lives on fire island

[wiffleball 4,640]

What's really good is to mix kethchup and mayonaise together and dip your steak in it after you cook it.

Deeeelish.

 

The Dutch call that Auuuvviiiiaauuuvzzk.

[shotsup 832]

shots lives on fire island

[shotsup 832]

Shots, where about in NY are you?

 

Behind Belmont race track

[Bier Meister 1,513]

 

 

[wiffleball 4,640]

 

 

yeah...i am fine with aiolis.

Yeah, aiolis are fine - as long as they're not too big.

I mean, quarter size is perfect. 50 cent is about as big as I like 'em.

Once you get to them pancake sized aiolis, biitches look like they escaped from National Geographic.

[MTSkiBum 1,594]

Sounds disgusting.

 

I put a light amount of Mayo on some times of cold sandwiches, but that is it. Not a big Mayo fan

[TimmySmith 2,782]

Done it with chicken and fish. Never thought about steak, but I will next time.

[jerryskids 5,201]

i have recently heard about this for chicken but haven't done it myself (cannot stand mayo)

 

Agreed, hate mayo

 

 

 

yeah...i am fine with aiolis.

 

Same. And Ranch, even though they are the same base ingredients.

 

Are you a supertaster? I'm pretty sure I am, and there are certain foods (I believe mayo is one) which us supertasters tend to not like. Black coffee is another. I do like fatty foods though. Also about 25% of the population is considered in the supertaster range so it isn't a rare thing.

[Bier Meister 1,513]

i haven't done any tests, but my palette is very astute (level 1 sommelier)

[wiffleball 4,640]

Interesting you cats should be talking about supertasters.

You might remember my violent, vitriolic, guttural response to the taste of cilantro.

 

turns out, there's a scientific basis for that.

Certain palettes sense certain aspects of Cilantro's flavor profile differently.

For example, some taste the bright notes, others think it tastes like soap, others

like me, taste the bitter, vile aspects of it (forget what that's called).

 

It is indeed one of the more divisive tastes across the globe.

 

Would be an interesting article to google.

[tanatastic 2,061]

 

Makes sense. I make grilled cheese with mayo instead of butter and it is 5x better.

Yes this! Mayo works really great for grilled cheese.

[Frozenbeernuts 1,652]

What's really good is to mix kethchup and mayonaise together and dip your steak in it after you cook it.

Deeeelish.

 

The Dutch call that Auuuvviiiiaauuuvzzk.

BBQ and mayo is better imo

[Cruzer 1,992]

Doesn't sound like an appetizing food marriage, but I'd try it... Big Bob Gibson's is famous for their white sauce, they dip their smoked chicken in it. It's heavily mayo based, so maybe.

[penultimatestraw 473]

Interesting you cats should be talking about supertasters.

You might remember my violent, vitriolic, guttural response to the taste of cilantro.

 

turns out, there's a scientific basis for that.

Certain palettes sense certain aspects of Cilantro's flavor profile differently.

For example, some taste the bright notes, others think it tastes like soap, others

like me, taste the bitter, vile aspects of it (forget what that's called).

 

It is indeed one of the more divisive tastes across the globe.

 

Would be an interesting article to google.

Tastes like umami, not your mom.

[ROCKFORD 134]

Gross

 

what about semen?

[shotsup 832]

 

what about semen?

Unlike you - never tasted it.