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GettnHuge

Popcorn

how do you make it  

20 members have voted

  1. 1. how do you make it

    • on the stove
      1
    • microwave
      15
    • popper
      2
    • other(list)
      0
    • buy it
      2


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every one of my friends uses that microwave crapola which I can't stand.

I have an old pot that's been used to make just popcorn in my family for

probably 2 decades now. even my parents only make the microwave junk

so I got it from them a few years ago. It's not quite as good as a popper

but it's damn close. I get a garlic/parmesan topping in packets from a local

pizza place. better than butter+salt.

:thumbsup: :lol:

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My wife uses the popper. I use the microwave kind. One less dish I have to wash.

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Microwave - 2:35 cooks it to perfection.

 

:blink:

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Microwave...unless Im at my parent's house and I use the old popper. Which is really just an electric kettle but it makes the best popcorn.

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every one of my friends uses that microwave crapola which I can't stand.

I have an old pot that's been used to make just popcorn in my family for

probably 2 decades now. even my parents only make the microwave junk

so I got it from them a few years ago. It's not quite as good as a popper

but it's damn close. I get a garlic/parmesan topping in packets from a local

pizza place. better than butter+salt.

:blink: :wacko:

Do you still have a rotary phone? A jukebox? 8 track?

 

Microwave all the way! Times are-a changin'!

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it's 2:53 in my microwave. 2:55 and it's starting to burn, 2:50 and too many unpopped kernels. I loath the day I need to get a new microwave, cause then I'll have to figure out exactly how long it takes for popcorn again. And don't anyone get me started by saying that microwaves have the "popcorn button"....

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Are we all in agreement that those hot air poppers blew? God, all they were good for was making packing material.

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And don't anyone get me started by saying that microwaves have the "popcorn button"....

 

Oh, I know! That never works for me. BlackClouds tried to get me to use that function the other day on our microwave here at work and my popcorn burned thereby causing all of my co-workers to give me dirty looks for the next hour as it smelled terrible in here.

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Micro.

 

But I can respect the legacy crappy old pot thing. :doublethumbsup:

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My microwave has a "popcorn" button...I don't want my microwave to feel negelcted or underused.

 

ETA: fock that garlic/parmesan...Frank's Red Hot baby. :thumbsup:

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Tina Fey's husband just slides the kernels across her ass one by one.

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Do you still have a rotary phone? A jukebox? 8 track?

 

Microwave all the way! Times are-a changin'!

 

actually I have 2 microwaves and I wish I had a jukebox!

but not everything is better that way.

 

 

My house was built pre-1900, I am actually online now via a 4-prong phone plug.

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I've got a popcorn popper in my fireplace tools set. I've never used it, but that would be cool if the power were out.

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actually I have 2 microwaves and I wish I had a jukebox!

but not everything is better that way.

My house was built pre-1900, I am actually online now via a 4-prong phone plug.

Old school! :D

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I like the old fashioned ones if you get the right popcorn to put in it. Bed Bath & Beyond has some great mixes that taste just like movie theater popcorn. Yummy.....

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Old school! :banana:

 

Most of the jacks were modernized decades ago but a few upstairs were not. I was

shocked to find adapters at the local radio shack for about 5 bux.

 

for anyone who is bored, this is what it looks like.

male to female

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Pop Secret Jumbo Pop..Movie theatre butter...2:20 in my nuke box

 

WHo else is like me and likes the kernels that just slightly pop, basically spilt, but are crunchy and awesome???

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2 quart sauce pan with olive oil (just enough to cover the bottom of the pan.) 1/4-1/3 cup of kernels (Orville Redenbacher's Original) sprinkled with a dash of cayenne pepper. Shake while popping and pour into serving bowl immediately upon that 2-3 second between pops to avoid burning. No butter as the oil and cayenne pepper give it enough seasoning.

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