Least versatile condiment

[edjr 5,587]

They go well with a sammy

 

 

They go great with cold sammies, not so much hot.

[Frank M 181]

 

 

They go great with cold sammies, not so much hot.

No, they suck, ed.

 

Hth

[edjr 5,587]

are pickles a condiment anyway?

 

 

ketchup, mustard, mayo, relish, dressing etc. That is a condiment.

[DankNuggs 305]

are pickles a condiment anyway?

 

 

ketchup, mustard, mayo, relish, dressing etc. That is a condiment.

Pickles have been getting knocked hard here with the anti-tarter, anti-relish crow...

 

 

Shotsup gave the headsup on the grillos pickles.. get the hot ones, really good.

[vuduchile 1,941]

Tartar sauce is the debbil's mucus.

[parrot 789]

Tartar sauce is the debbil's mucus.

[parrot 789]

are pickles a condiment anyway?

 

 

ketchup, mustard, mayo, relish, dressing etc. That is a condiment.

Fock no. Pickles are a topping, or even a garnish, not a condiment! Jesus people. ​

[Franknbeans 46]

ranch dressing

 

 

blech!

 

Ranch dressing is the creamy child of a train run on a leprous cripple. Ranch dressing is disgusting, it’s a malapropism for pants messing, which, coincidentally, is what it looks like. People voluntarily cover their food in something that looks like peppered semen and tastes like jellied shame. Ranch dressing tastes like horseradish smells. According to the findings of a study that doesn’t exist, the average American will consume 4.6 gallons of the white unspeakable a year, while the accepted average amount for consumption by straight people 0.8 gallons a year, which means that everyone who likes ranch dressing should die of AIDS.

 

Well said

[Frank M 181]

Fock no. Pickles are a topping, or even a garnish, not a condiment! Jesus people. ​

 

The origin of the word condiment is from the Latin condimentum, from condire "to pickle".

 

So not only are pickles condiments, they are the original condiment.

 

So fock off!!!

 

[edjr 5,587]

Tartar sauce is the debbil's mucus.

 

if you eat fried seafood and do not use tartar sauce, you ARE the debbil.

[DankNuggs 305]

 

The origin of the word condiment is from the Latin condimentum, from condire "to pickle".

 

So not only are pickles condiments, they are the original condiment.

 

So fock off!!!

 

Wow, this thread has gone classical language... Impressive!

 

Spes sibi quisque

[parrot 789]

 

The origin of the word condiment is from the Latin condimentum, from condire "to pickle".

 

So not only are pickles condiments, they are the original condiment.

 

So fock off!!!

 

 

Pfft, the Latins, what do they know? When was the last time you ate Latin food?

[DankNuggs 305]

scire quod sciendum

[vuduchile 1,941]

 

The origin of the word condiment is from the Latin condimentum, from condire "to pickle".

 

So not only are pickles condiments, they are the original condiment.

 

So fock off!!!

 

I think this warrants further discussion.

 

I say anything that is generally eaten as a stand alone item can't be considered a condiment.

 

Nobody eats spoonfuls of ketchup, mustard, mayo, tartar or cocktail sauce. Whereas olives, pickles, peppers and pickled peppers are often eaten straight outta the jar.

 

Onions really throw a monkey wrench into the mix since they're rarely eaten as a stand alone item. When chopped, they perform like a condiment and are usually available as hot dog fixins. But, they're used in so many other ways, both cooked and raw that they can't be considered a condiment.

[vuduchile 1,941]

 

if you eat fried seafood and do not use tartar sauce, you ARE the debbil.

Malt vinegar and salt with fish and chips. Cocktail sauce for the occasional fried shrimp or clam.

[DankNuggs 305]

I think this warrants further discussion.

 

I say anything that is generally eaten as a stand alone item can't be considered a condiment.

 

Nobody eats spoonfuls of ketchup, mustard, mayo, tartar or cocktail sauce. Whereas olives, pickles, peppers and pickled peppers are often eaten straight outta the jar.

 

Onions really throw a monkey wrench into the mix since they're rarely eaten as a stand alone item. When chopped, they perform like a condiment and are usually available as hot dog fixins. But, they're used in so many other ways, both cooked and raw that they can't be considered a condiment.

If it can't be smeared, it is not a condiment IMO... Smearage is a requirement.

[parrot 789]

scire quod sciendum

 

magnum opus scrotum

[TimmySmith 2,782]

I think this warrants further discussion.

 

I say anything that is generally eaten as a stand alone item can't be considered a condiment.

 

Nobody eats spoonfuls of ketchup, mustard, mayo, tartar or cocktail sauce. Whereas olives, pickles, peppers and pickled peppers are often eaten straight outta the jar.

 

Onions really throw a monkey wrench into the mix since they're rarely eaten as a stand alone item. When chopped, they perform like a condiment and are usually available as hot dog fixins. But, they're used in so many other ways, both cooked and raw that they can't be considered a condiment.

I am going to side with Frank on this one. You may choose to eat pickles and olives and anchovies, but they are meant to compliment food.

[Cruzer 1,992]

Condiments are made, not grown.

[DankNuggs 305]

I am going to side with Frank on this one. You may choose to eat pickles and olives and anchovies, but they are meant to compliment food.

caramelized onions are a condiment? Timmy....you've gone off the deep end here... i'll throw out the buoy and tow you back in...

[titans&bucs&bearsohmy! 2,745]

scire quod sciendum

Eto stercus et morto cannae.

 

Excuse my poor grammar, I'm rusty.

[Franknbeans 46]

 

The origin of the word condiment is from the Latin condimentum, from condire "to pickle".

 

So not only are pickles condiments, they are the original condiment.

 

So fock off!!!

 

I think in this case, we have to go with the definition, not the origin. The definition I found is...

 

something (such as salt, mustard, or ketchup) that is added to food to give it more flavor

 

Either way, the ruling on the field stands. Pickles are in play!

 

Furthermore

[hoytdwow 202]

If you're a minimalist, cocktail sauce and tartar sauce are actually extremely versatile, because it's 2 condiments disguised as 4. Let's say you like to put mayonnaise and relish on your burger. Boom, just use tartar. And then you've got it on hand for your fish. Ditto for cocktail sauce.

[TimmySmith 2,782]

caramelized onions are a condiment? Timmy....you've gone off the deep end here... i'll throw out the buoy and tow you back in...

I am not Webster's on the condiment front, but sure, I can see caramelized onions as a condiment. Plain onions are not.

[Franknbeans 46]

More on ranch...

 

If someone ate this horrific concoction in the 1800s they’d be burned at the stake for witchcraft and treason. Not even North Koreans would eat this , and North Koreans put sawdust in their bread dough to make it last longer and are led by a guy that looks like Psy after a stroke.

[OldMaid 1,838]

 

Between this and the Star Wars draft... I think both my ovaries died.

[edjr 5,587]

Condiments are made, not grown.

 

Winnah!

[edjr 5,587]

 

Between this and the Star Wars draft... I think both my ovaries died.

 

All that spermicide hadn't killed them already?

[parrot 789]

 

Between this and the Star Wars draft... I think both my ovaries died.

 

Well at least some good came out of it.

[porkbutt 864]

fluff. is that a condiment? i couldnt stand the kids in grade school that brought that for lunch

[Mungwater 588]

 

Between this and the Star Wars draft... I think both my ovaries died.

They did years ago, ms. Fall out shelter uterus.

[parrot 789]

 

Between this and the Star Wars draft... I think both my ovaries died.

 

So if we pulled them out and put them on a sammich, would they be a condiment?

[MDC 5,902]

Got to be cocktail sauce - I could use tartar on a few different varieties of fish, crab cake etc. but cocktail sauce is only for cold shrimp cocktail.

 

Once you find a condiment that can only be used on 1 thing that's pretty much the winner.

[OldMaid 1,838]

[edjr 5,587]

fluff. is that a condiment? i couldnt stand the kids in grade school that brought that for lunch

 

when I ate fluff, it was mostly with a spoon right out of the vat.

 

Fock if that stuff wasn't impossible to detect on your face. is much easier.

[porkbutt 864]

 

when I ate fluff, it was mostly with a spoon right out of the vat.

 

Fock if that stuff wasn't impossible to detect on your face. ###### is much easier.

it was always the strange kids in school that had that sh;t. i guess they had it on sammich with peanut butter or something. that and nutella...always thought were focking weird

[Bert 1,096]

Uses for cocktail sauce:

 

On raw oysters.

With any fried seafood.

A topping for meat loaf.

Ingredient in BBQ sauce.

Ingredient in Steak sauce.

Combine with grape jelly and reduce. Add cocktail sausages or meatballs.

Combine with cream cheese and jumbo lump crab meat for a dip.

Not a bad addition to a bloody mary.

Combine with orange preserves or marmalade to make glazes for pork.

[OldMaid 1,838]

They did years ago, ms. Fall out shelter uterus.

Technically it's more of a fall in shelter.

[edjr 5,587]

it was always the strange kids in school that had that sh;t. i guess they had it on sammich with peanut butter or something. that and nutella...always thought were focking weird

 

Was nutella around in the 70s and 80s?

 

Last time I touched fluff was probably 1985

[IGotWorms 3,325]

What the hell is "fluff"?

 

Sounds like something for ghey and/or poor people.