BunnysBastatrds 1,933 Posted July 1, 2023 Thinking of doing this for lunch. Rye bread Mac&Cheese A slice of provolone and a slice of ham A small amount of hot garlic mustard And lots butter Served with potato soup Sound good? Share this post Link to post Share on other sites
5-Points 2,744 Posted July 1, 2023 I use mayo instead of butter. Makes for a nicer golden brown outer side of bread. Share this post Link to post Share on other sites
posty 2,296 Posted July 1, 2023 Mayo and three or four kinds of cheese... Share this post Link to post Share on other sites
bostonlager 2,472 Posted July 1, 2023 I tell my woman to make it for me. Share this post Link to post Share on other sites
BunnysBastatrds 1,933 Posted July 1, 2023 Never heard of using mayo. I’ll try that today. Thanks. Share this post Link to post Share on other sites
Cloaca du jour 2,069 Posted July 1, 2023 https://youtu.be/5BTfctEmg5w Share this post Link to post Share on other sites
Cloaca du jour 2,069 Posted July 1, 2023 First off...need a good bread 2nd need good cheeses...gruyere...and maybe some decent havarti or other. Secret is to toast both sides of bread!! Toast one side...flip then add cheese... You are welcome 1 Share this post Link to post Share on other sites
BufordT 371 Posted July 1, 2023 This mayonaise things sounds interesting. Will give it a try someday. Share this post Link to post Share on other sites
MDC 5,915 Posted July 1, 2023 1 hour ago, BunnysBastatrds said: Thinking of doing this for lunch. Rye bread Mac&Cheese A slice of provolone and a slice of ham A small amount of hot garlic mustard And lots butter Served with potato soup Sound good? Sounds good but if there’s meat on it that’s a melt, not a grilled cheese. 1 Share this post Link to post Share on other sites
BunnysBastatrds 1,933 Posted July 1, 2023 1 hour ago, 5-Points said: I use mayo instead of butter. Makes for a nicer golden brown outer side of bread. Used mayo for the first. Much better than butter. Never heard of it . Thanks. 1 Share this post Link to post Share on other sites
weepaws 2,478 Posted July 1, 2023 To heavy for lunch. I do to much to eat like that for lunch. 10:30 today in Lake Tahoe we had a small place crash into the Lake, everyone seems okay, boaters came to the rescue, stuff like that makes eating a lunch like that dangerous. Share this post Link to post Share on other sites
Drizzay 648 Posted July 1, 2023 You guys are making this too difficult. Grill cheese is for when you are too broke and lazy to make something nicer. Wonder bread, butter, and Kraft American Cheese singles. That's it. 1 2 Share this post Link to post Share on other sites
5-Points 2,744 Posted July 1, 2023 40 minutes ago, BunnysBastatrds said: Used mayo for the first. Much better than butter. Never heard of it . Thanks. We switched to mayo for grilled cheese sammiches about 20 years ago. You'll never go back to butter. 1 Share this post Link to post Share on other sites
RaiderHaters Revenge 3,610 Posted July 2, 2023 I have your mom do it for me Share this post Link to post Share on other sites
MTSkiBum 1,597 Posted July 2, 2023 2 hours ago, Drizzay said: You guys are making this too difficult. Grill cheese is for when you are too broke and lazy to make something nicer. Wonder bread, butter, and Kraft American Cheese singles. That's it. I also prefer a very simple grilled cheese, same as you. I add cut up cherry tomatoes from my garden to go in the Rao's tomato soup, that is where i make it a little fancy. Mayo is a terrible idea, butter is better on a few sandwiches and this is one of them. Share this post Link to post Share on other sites
peenie 1,696 Posted July 2, 2023 3 hours ago, Drizzay said: Wonder bread, butter, and Kraft American Cheese singles. That's it. ^^^ this ^^^ I haven’t made this in over 20 years. I prefer to melt extra sharp cheddar cheese on top of sliced sour dough bread in the broiler. Share this post Link to post Share on other sites
Bier Meister 1,518 Posted July 2, 2023 5 hours ago, Cloaca du jour said: First off...need a good bread 2nd need good cheeses...gruyere...and maybe some decent havarti or other. Secret is to toast both sides of bread!! Toast one side...flip then add cheese... You are welcome Share this post Link to post Share on other sites
BunnysBastatrds 1,933 Posted July 2, 2023 2 hours ago, RaiderHaters Revenge said: I have your mom do it for me Did the kitchen look like this… 1 Share this post Link to post Share on other sites
RogerDodger 797 Posted July 2, 2023 Anybody using mayo needs to be executed on the spot. Share this post Link to post Share on other sites
RogerDodger 797 Posted July 2, 2023 2 hours ago, peenie said: ^^^ this ^^^ I haven’t made this in over 20 years. I prefer to melt extra sharp cheddar cheese on top of sliced sour dough bread in the broiler. Fat black women know things. Share this post Link to post Share on other sites
Mr. Panties 56 Posted July 2, 2023 While wearing nothing but panties! Share this post Link to post Share on other sites