HTH 67 Posted April 8, 2020 Hey, What's everyone having for Easter? I've got some lamb chops and fingerling potatoes so far... Desert will be German Chocolate Cake... Any other suggestions? TIA Share this post Link to post Share on other sites
NorthernVike 2,080 Posted April 8, 2020 It's my oldest 16 Bday. He want's fijitas. I'm good with that but it is making me go to the grocery store an extra time. Share this post Link to post Share on other sites
Bert 1,091 Posted April 8, 2020 Standing Rib Roost with horseradish and au jus Loaded Baked potatoes Asparagus Italian Cream cake A couple of bottles of wine Share this post Link to post Share on other sites
NorthernVike 2,080 Posted April 8, 2020 Jerry's wife is getting my kielbasa with a side of yeast infection. 1 Share this post Link to post Share on other sites
jerryskids 5,207 Posted April 8, 2020 45 minutes ago, NorthernVike said: Jerry's wife is getting my kielbasa with a side of yeast infection. We've beaten that flaccid horse. Anyway, I was able to get the kielbasa yesterday, so we'll have that and the baked ham (with my wife's "grammy's mustard sauce" which is like a hollandaise sauce, pure unhealthy awesomeness). Instead of pierogi we'll have the insides of them: mashed potatoes and cabbage sauteed with onions and butter. Probably some green veggie to make the meal healthy. Oh, and the cholla egg bread from the freezer (my Polish family called it Paska bread), if it defrosts OK Share this post Link to post Share on other sites
KayJay1971 238 Posted April 8, 2020 1 hour ago, posty said: Your mom Share this post Link to post Share on other sites
shotsup 832 Posted April 8, 2020 Funny we decided to give a local restaurant in town the business that takes out ads in local paper and also supports the charity we all volunteer for. called her up last night and asked what they were offering and she just rattled off few things and I asked to make it easy do they have a package that feeds 6-8 people- she says we do not serve that way if you want that call @&&@“& (one of her competitors in town) I said I wanted to give you the business and she replied she doesn’t need my business- Goodbye and Good Riddance. Share this post Link to post Share on other sites
shotsup 832 Posted April 8, 2020 11 minutes ago, nospk said: Chinese Jew ? Share this post Link to post Share on other sites
frank 2,147 Posted April 8, 2020 3 hours ago, NorthernVike said: It's my oldest 16 Bday. He want's fijitas. I'm good with that but it is making me go to the grocery store an extra time. Maybe he is tired of waiting for his inheritance. 1 Share this post Link to post Share on other sites
wiffleball 4,645 Posted April 9, 2020 3 hours ago, shotsup said: Funny we decided to give a local restaurant in town the business that takes out ads in local paper and also supports the charity we all volunteer for. called her up last night and asked what they were offering and she just rattled off few things and I asked to make it easy do they have a package that feeds 6-8 people- she says we do not serve that way if you want that call @&&@“& (one of her competitors in town) I said I wanted to give you the business and she replied she doesn’t need my business- Goodbye and Good Riddance. Interesting. We have an Irish bar and restaurant that did just the opposite. Pretty much dropped individual portions and went with family style. Share this post Link to post Share on other sites
Bier Meister 1,514 Posted April 9, 2020 Do not celebrate, so not doing anything "special." Will likely do take out to support a local restaurant. Share this post Link to post Share on other sites
wiffleball 4,645 Posted April 9, 2020 In honor of Jesus' time on the cross, I'm making hanger steak. ...too soon? Share this post Link to post Share on other sites
Bier Meister 1,514 Posted April 9, 2020 5 minutes ago, wiffleball said: In honor of Jesus' time on the cross, I'm making hanger steak. ...too soon? I thought you were going to marinate it for 3 days Share this post Link to post Share on other sites
Voltaire 4,564 Posted April 9, 2020 Easter's arrival means that peenie should be back. Share this post Link to post Share on other sites
Bert 1,091 Posted April 9, 2020 1 hour ago, wiffleball said: In honor of Jesus' time on the cross, I'm making hanger steak. ...too soon? Very nice! Make sure you drink a nice bottle of the blood of Christ. Share this post Link to post Share on other sites
Cruzer 1,992 Posted April 9, 2020 Slow smoked brisket, beef ribs, potato salad, charro beans, corn salad. Share this post Link to post Share on other sites
NorthernVike 2,080 Posted April 9, 2020 15 hours ago, jerryskids said: We've beaten that flaccid horse. Anyway, I was able to get the kielbasa yesterday, so we'll have that and the baked ham (with my wife's "grammy's mustard sauce" which is like a hollandaise sauce, pure unhealthy awesomeness). Instead of pierogi we'll have the insides of them: mashed potatoes and cabbage sauteed with onions and butter. Probably some green veggie to make the meal healthy. Oh, and the cholla egg bread from the freezer (my Polish family called it Paska bread), if it defrosts OK Your tatters sound good. Share this post Link to post Share on other sites
The Elevator Killer 497 Posted April 9, 2020 14 hours ago, nospk said: Chinese Make sure the bat is fully cooked. 1 Share this post Link to post Share on other sites
The Elevator Killer 497 Posted April 9, 2020 London Broil. I made one last week and the fake girlfriend loved it. Share this post Link to post Share on other sites
vuduchile 1,941 Posted April 9, 2020 Gonna be pretty simple this year. I have a nice spiral sliced ham, my MIL will make potato salad, and I've got the stuff to make a nice antipasto tray. I'll make some sorta salad, a corn casserole and I might try homemade biscuits. The kids will get a ton of candy, so my wife will probably go easy on the desserts. Probably just a chocolate cake or something. Share this post Link to post Share on other sites
nospk 230 Posted April 9, 2020 16 hours ago, shotsup said: Jew ? Joke Share this post Link to post Share on other sites
nzoner 936 Posted April 9, 2020 17 hours ago, shotsup said: Funny we decided to give a local restaurant in town the business that takes out ads in local paper and also supports the charity we all volunteer for. called her up last night and asked what they were offering and she just rattled off few things and I asked to make it easy do they have a package that feeds 6-8 people- she says we do not serve that way if you want that call @&&@“& (one of her competitors in town) I said I wanted to give you the business and she replied she doesn’t need my business- Goodbye and Good Riddance. Wow,I have friends in the restaurant business here that would love an opportunity like that. Share this post Link to post Share on other sites
Bier Meister 1,514 Posted April 9, 2020 18 hours ago, shotsup said: Funny we decided to give a local restaurant in town the business that takes out ads in local paper and also supports the charity we all volunteer for. called her up last night and asked what they were offering and she just rattled off few things and I asked to make it easy do they have a package that feeds 6-8 people- she says we do not serve that way if you want that call @&&@“& (one of her competitors in town) I said I wanted to give you the business and she replied she doesn’t need my business- Goodbye and Good Riddance. 1 hour ago, nzoner said: Wow,I have friends in the restaurant business here that would love an opportunity like that. Yeah. Crazy that a restaurant would be turning away business right now... plus feeding 6-8 is a nice quick pop for them. Share this post Link to post Share on other sites
shotsup 832 Posted April 9, 2020 2 hours ago, Bier Meister said: Yeah. Crazy that a restaurant would be turning away business right now... plus feeding 6-8 is a nice quick pop for them. My wife knows the owner for over 30 years and said she has always been a biotch (it’s friends older sister) Share this post Link to post Share on other sites
kilroy69 994 Posted April 9, 2020 I am thinking of killing a rabbit just to show the boy who the boss is Share this post Link to post Share on other sites
NorthernVike 2,080 Posted April 9, 2020 17 minutes ago, kilroy69 said: I am thinking of killing a rabbit just to show the boy who the boss is You gonna take it out of his cage first? Share this post Link to post Share on other sites
kilroy69 994 Posted April 9, 2020 1 minute ago, NorthernVike said: You gonna take it out of his cage first? Of course....you have to make it look like the buny had a chance. Share this post Link to post Share on other sites
nzoner 936 Posted April 9, 2020 Speaking of rabbits Share this post Link to post Share on other sites
wiffleball 4,645 Posted April 10, 2020 On 4/8/2020 at 3:05 PM, jerryskids said: We've beaten that flaccid horse. Anyway, I was able to get the kielbasa yesterday, so we'll have that and the baked ham (with my wife's "grammy's mustard sauce" which is like a hollandaise sauce, pure unhealthy awesomeness). Instead of pierogi we'll have the insides of them: mashed potatoes and cabbage sauteed with onions and butter. Probably some green veggie to make the meal healthy. Oh, and the cholla egg bread from the freezer (my Polish family called it Paska bread), if it defrosts OK "Mashed potatoes and cabbage sauteed with onions and butter." That's that's an Irish dish called colcannon. Share this post Link to post Share on other sites
jerryskids 5,207 Posted April 10, 2020 24 minutes ago, wiffleball said: "Mashed potatoes and cabbage sauteed with onions and butter." That's that's an Irish dish called colcannon. It's also what goes inside the pierogi we ate growing up. But since you and NV both mentioned it... my grammar was poor; the wife is making the potatoes and cabbage/onions/butter separately. I'll end up mushing them together but, for instance, my son the picky eater will only eat the potatoes. Whatever, it will be yummy. Share this post Link to post Share on other sites
shotsup 832 Posted April 10, 2020 I am so making this dish today. I have all ingredients on hand. Saw one recipe adding bacon !!! What a day. Book advice from @posty and food advice from @wiffleball Share this post Link to post Share on other sites
posty 2,296 Posted April 10, 2020 12 minutes ago, shotsup said: I am so making this dish today. I have all ingredients on hand. Saw one recipe adding bacon !!! What a day. Book advice from @posty and food advice from @wiffleball Well it is the apocalypse... Share this post Link to post Share on other sites
The Elevator Killer 497 Posted April 10, 2020 12 minutes ago, posty said: Well it is the apocalypse... The good news is that when the Rapture happens we won't lose any members. 1 Share this post Link to post Share on other sites
wiffleball 4,645 Posted April 10, 2020 49 minutes ago, jerryskids said: It's also what goes inside the pierogi we ate growing up. But since you and NV both mentioned it... my grammar was poor; the wife is making the potatoes and cabbage/onions/butter separately. I'll end up mushing them together but, for instance, my son the picky eater will only eat the potatoes. Whatever, it will be yummy. Love me some Pierogies. Fried, boiled, baked, damn, it's like tater ravioli. Share this post Link to post Share on other sites